MAINTENANCE AND SERVICING 1、Clean immediately after use do not immerse the whole iron skillet in water. 2、If necessary, use a small amount of soap to avoid using harsh chemicals. 3、After each use and cleaning, use a medium high temperature heating cast iron pan to evaporate all the water. 4、After cooling, wipe the entire surface of the cast iron skillet sets with a thin layer of oil. 5、 After drying, store the cast iron skillets in a cool and dry place.
READ MORE"Outdoor kitchenware" refers to a range of cooking and food preparation tools, utensils, and equipment designed specifically for use in outdoor settings, such as gardens, patios, or camping sites. These items are typically constructed with materials that are durable and resistant to outdoor
READ MOREA "barbecue rack" refers to a grilling accessory used in barbecuing or grilling food. It is a metal frame or grid with spaced bars or wires, designed to hold and cook food over an open flame or on a grill.Here are some key points about a barbecue rack:Material: Barbecue racks are typically made of s
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